This course is approved by QiW for delivery in Welsh schools
Learners will develop an understanding of the principles of healthy eating and about the role of food in maintaining health. Topics covered include food labeling, weight management, the differing nutritional needs of individuals throughout life, and planning a healthy diet.
- Guided learning hours: 114
- Assessment: five internally assessed units
- Qualification number: 600/9966/5
You can read more about this qualification here:
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These learning resources are endorsed by CACHE against the associated NCFE CACHE qualification/units(s); this means that CACHE has reviewed the resources and agreed that they meet the endorsement criteria.